🥘 Ingredients
-
all-purpose flour3.75 c
-
baking powder1 Tbsp
-
baking soda1 tsp
-
brown sugar1.75
-
eggs3
-
ground cinnamon1/2 tbsp
-
oats4 c
-
raisins2.5 c
-
salt1 tsp
-
sugar1.5 c
-
vanilla1 tsp
-
vegetable shortening34 Tbsp
🍳 Cookware
- mixing bowl
- baking sheet
-
1Blend all-purpose flour , baking powder , ground cinnamon , salt , and baking soda in a mixing bowl . Set aside until needed.all-purpose flour: 3.75 c, baking powder: 1 Tbsp, ground cinnamon: 1/2 tbsp, salt: 1 tsp, baking soda: 1 tsp
-
2Blend vegetable shortening , brown sugar , sugar , eggs , and vanilla in mixing bowl until fluffy.vegetable shortening: 34 Tbsp, brown sugar: 1.75, sugar: 1.5 c, eggs: 3, vanilla: 1 tsp
-
3Mix in reserved dry ingredients until well blended, about ⏱️ 2 minutes .
-
4Blend in oats and raisins .oats: 4 c, raisins: 2.5 c
-
5Place 2.5 Tbsp dough on baking sheet and press down until about 1/4 inch thick and about 3 inches across.
-
6Bake for 9 to ⏱️ 12 minutes . Cook on baking sheet.